Saturday, July 3, 2010

Soft Boiled Egg

The eggs in the "unspoiled" state before the dash of pepper & dark soya sauce.
This isn't my favourite food because I don't really like the raw yolk, but I like the white. And I find that my lips will become sticky if I eat it in the usual liquidy mixed yolk + white state. 
My way of eating: Swallow the whole egg, one by one. Fast & mess-free.

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