Sunday, April 17, 2011
Gyu-Kaku @ Chijmes
I finally found a place that serves BBQ meat that's worth trying. It's quite a leap of faith to try this place considering that the cost of the meal is going to be, well very expensive, but I guess the craving for great BBQ meat overrides all.
I'm glad to say that the overall experience had been great & the Wagyu is definitely heavenly.