Sunday, August 26, 2012

I Cooked Curry!

This is my first try to cook curry katsu don (curry pork cutlet rice). I bought the curry sauce from Isetan Supermarket. It took me a while to decide which curry sauce to buy because there is a whole shelf to choose from ranging from different brands, intensity, etc. I finally decided on this because it has English instructions. 

304 of Project 365: Creepy Crawlies

ISO: 100
Exposure: 1/100 sec
Aperture: 5.6
Focal Length: 45mm
Flash Used: No

I Want to Live Another Thousand Years

by Agus Suwage

Cigarette butts and watercolour, tobacco stains on paper

This is one of my favourite pieces on display at SAM

303 of Project 365: Night Lights 2012

Night Lights 2012: Light Installations @ Singapore Art Museum (SAM) 

Fri 24 & Sat 25 Aug
Fri 31 Aug & Sat 1 Sep
7.30pm - 2am

Mimoïd II
by Stèphane Bève / Milosh Luczynski / Philippe Rizzotti
Music composed by: Vuk Krakovic
Mixed and SFX designed by: Ctrl Fre@k (Jeffrey Yue)

ISO: 800
Exposure: 1/15 sec
Aperture: 3.5
Focal Length: 14mm
Flash Used: No

Saturday, August 18, 2012

Tiong Bahru Bakery

Tiong Bahru Bakery
by Gontran Cherrier

Address: 56 Eng Hoon Street #01-70 Singapore 160056
(Open daily 8am to 8pm, closed on Tuesday)

I guess this place needs no further introduction because it has been featured in almost every food blogs. So jump right in and feast your eyes on all the yummy baked goods.

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